{"id":83162,"date":"2023-09-23T10:19:16","date_gmt":"2023-09-23T10:19:16","guid":{"rendered":"https:\/\/happylifestyleinc.com\/?p=83162"},"modified":"2023-09-23T10:19:16","modified_gmt":"2023-09-23T10:19:16","slug":"how-to-make-an-omelette-in-the-air-fryer-quick-and-easy-recipe-that-use-5-ingredients-the-sun","status":"publish","type":"post","link":"https:\/\/happylifestyleinc.com\/fashion\/how-to-make-an-omelette-in-the-air-fryer-quick-and-easy-recipe-that-use-5-ingredients-the-sun\/","title":{"rendered":"How to make an omelette in the air fryer: Quick and easy recipe that use 5 ingredients | The Sun"},"content":{"rendered":"
AIR fryer's are great at making classic meals quickly, and one TikTok creator has shared her recipe for an air fryer omelette. <\/p>\n
Jess, also known as @jessdoinglifee is a self-confessed 'foodie' who shares air fryer recipes on her account with her 30.1k followers. <\/p>\n
\n<\/p>\n
She began with: "Let's make my quick, easy and most delicious omelette ever." <\/p>\n
Using her Ninja Foodi Dual Zone air fryer, Jess had lined both baskets with a large paper case, which had an edge to hold the omelette ingredients. She sprayed the parchment with a little oil<\/span> to stop the mixture sticking. <\/p>\n She added: "Crack your eggs into these parchment paper liners and throw in whatever toppings you want.<\/p>\n "I've gone for mushrooms in one and red pepper and mushrooms in the other." <\/p>\n <\/p>\n <\/p>\n Jess used two eggs, and had sliced her mushrooms and peppers into small pieces, then seasoned with salt and pepper. <\/p>\n She continued: "Pour in a dash of milk and pop some cheese<\/span> in, and give it all a stir and mix up the mixture." <\/p>\n Jess used a fork to whisk the mixture, then said: "Once the egg's fully mixed in, then you need to put it [in the air fryer] on 180 degrees Celsius for around 12 minutes." <\/p>\n After the timer finished, she removed the air fryer baskets and said: "They should then look a little something like this – absolutely gorgeous." <\/p>\n <\/picture>MEG A CHANGE <\/span><\/p>\n <\/span><\/p>\n <\/picture>MYSTIC MEG <\/span><\/p>\n <\/span><\/p>\n <\/picture>ROYAL SNUB <\/span><\/p>\n <\/span><\/p>\n <\/picture>FROCK NO <\/span><\/p>\n <\/span><\/p>\n Carefully remove the omelettes by picking up the parchment paper liners, and peel it off. <\/p>\n Jess finished: "I serve mine with beans but you can have whatever you like." <\/p>\n Many were inspired by Jess' recipe, but suggested the omelette mixture should be mixed before going into the air fryer.<\/p>\n<\/p>\n Carol commented: "I mix in a big jug and then pour in, easier." Annie replied: "Same, it needs to be mixed properly or you get white straggly bits through it." <\/p>\n Hayley agreed: "Would make more sense to whisk it then pour it." <\/p>\n Ianson3 wrote: "Would it be better doing it in a bowl then pouring it in?" And hiee replied: "Mix before I think." <\/p>\nREAD MORE FOOD CONTENT <\/span><\/h2>\n
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